求一篇用到对比的英文作文,题材、题目不限,字数在200-300字就可以,
求一篇用到对比的英文作文,题材、题目不限,字数在200-300字就可以,词汇尽量丰富(但不可有错词、错误语法),写得好,可以追加50分,字数多了啊,350多了,……...
求一篇用到对比的英文作文,题材、题目不限,字数在200-300字就可以,词汇尽量丰富(但不可有错词、错误语法),写得好,可以追加50分,
字数多了啊,350多了,…… 展开
字数多了啊,350多了,…… 展开
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Most of us believe that famous people are more likely to be happy. I quite agree with this argument. Though some say that normal people can also be happy, but the happiness obtained from fame and from daily life is different. The happiness from fame is more intense and inviting. Let me give an example of people who achieved more happiness from their fame.
This person should definitely be the establisher of KFC, Harland sanders. Before the USA declared war in the World War Ⅱ, Harland owned a small restaurant near a road and served chicken for people who felt tired after a long drive. Owing to his brilliant food, the restaurant quickly became famous among local people. Soon, there are even people who came specially to enjoy his chicken.
You may say that there’s no necessary suggestion of his happiness from the story above, but the following story would convince you. After the USA declared war, the state government confiscated the land of his restaurant to build high way.
After lost his restaurant, the 60-year-old Harland decided to use the money he earned to support the rest of his life. Harland Sanders spent some years in his home, enjoying the peaceful life in the suburb. He could simply continue his happy life, but he chose to struggle to open his restaurant again even though this is nothing easy at war time.
What do you think is the motivation that motivated a 60-year-old man to choose to open a restaurant again? Since he had enough money and social welfare, economical pressure can’t be the reason. Also, he left his family and never went back since 12 years old, so supporting the family is also not the reason. What is left is his desire for the happiness he got from his fame.
Then, there is a contrast. Harland Sanders achieved happiness from both fame and daily life. However, Harland Sanders decided that the happiness from daily life is not enough to replace the happiness he gained from fame, so he set out to open his new restaurant to regain the happiness fame brought him.
有恶心的地方告诉我……我改……表骂我……
This person should definitely be the establisher of KFC, Harland sanders. Before the USA declared war in the World War Ⅱ, Harland owned a small restaurant near a road and served chicken for people who felt tired after a long drive. Owing to his brilliant food, the restaurant quickly became famous among local people. Soon, there are even people who came specially to enjoy his chicken.
You may say that there’s no necessary suggestion of his happiness from the story above, but the following story would convince you. After the USA declared war, the state government confiscated the land of his restaurant to build high way.
After lost his restaurant, the 60-year-old Harland decided to use the money he earned to support the rest of his life. Harland Sanders spent some years in his home, enjoying the peaceful life in the suburb. He could simply continue his happy life, but he chose to struggle to open his restaurant again even though this is nothing easy at war time.
What do you think is the motivation that motivated a 60-year-old man to choose to open a restaurant again? Since he had enough money and social welfare, economical pressure can’t be the reason. Also, he left his family and never went back since 12 years old, so supporting the family is also not the reason. What is left is his desire for the happiness he got from his fame.
Then, there is a contrast. Harland Sanders achieved happiness from both fame and daily life. However, Harland Sanders decided that the happiness from daily life is not enough to replace the happiness he gained from fame, so he set out to open his new restaurant to regain the happiness fame brought him.
有恶心的地方告诉我……我改……表骂我……
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雅思写作范文:快餐和传统食品不同
运用compare and contrast
Living in a fast-paced society, the modern eaters are not longer interested in the contents of their food, but focused on whether a convenient meal is available at hand to devour. Statistics indicate that even housewives spend much shorter time at kitchen than their predecessors. This writing will compare and contrast advantages and disadvantages of fast food and traditional food.
Traditional food has its unshakable position in the human culture both in the social and historical context. Historically, chefs have gone to all lengths to experiment on novelties, invent cooking skills to gratify guests' hunger. Hence, traditional food has secured its incomparable value with a complex of tantalising features, including the variance, flavour, and taste. Its unique charms can nurture social relations as well. A family is accustomed to prepare a traditional feast to serve their guests at weekend or on holiday, such as Christmas.
Further, traditional food is favourably nutritious and balanced, compared with fast food. Dieticians have suggested audience through millions of televised courses that traditional food can retain more nutrition before being served on the table, for in general, they are cooked with a temperate heat. By contrast, the fast food are made at such a high temperature that nutrition has inescapably vaporised during the cooking process. Meanwhile, cooks pay more attention to the balance of recipe when preparing traditional food, such as combing meat with vegetable.
Despite a range of advantages, traditional food is overshadowed by its fast competitor in terms of time. Traditional food can consume a considerable amount of time from choosing materials, to arranging your table for visual appeal. In contrast, fast food cannot be faster when making a five-minute trip to a store around the corner, or even dialling to a fast food company. Needless to say recently, a string of fast food companies have tried their hardest to enrich the menu.
To summarise, traditional food has an irreplaceable role in our life, backed with various merits. However, its prevalence is declining for people are more and more time conscious.
运用compare and contrast
Living in a fast-paced society, the modern eaters are not longer interested in the contents of their food, but focused on whether a convenient meal is available at hand to devour. Statistics indicate that even housewives spend much shorter time at kitchen than their predecessors. This writing will compare and contrast advantages and disadvantages of fast food and traditional food.
Traditional food has its unshakable position in the human culture both in the social and historical context. Historically, chefs have gone to all lengths to experiment on novelties, invent cooking skills to gratify guests' hunger. Hence, traditional food has secured its incomparable value with a complex of tantalising features, including the variance, flavour, and taste. Its unique charms can nurture social relations as well. A family is accustomed to prepare a traditional feast to serve their guests at weekend or on holiday, such as Christmas.
Further, traditional food is favourably nutritious and balanced, compared with fast food. Dieticians have suggested audience through millions of televised courses that traditional food can retain more nutrition before being served on the table, for in general, they are cooked with a temperate heat. By contrast, the fast food are made at such a high temperature that nutrition has inescapably vaporised during the cooking process. Meanwhile, cooks pay more attention to the balance of recipe when preparing traditional food, such as combing meat with vegetable.
Despite a range of advantages, traditional food is overshadowed by its fast competitor in terms of time. Traditional food can consume a considerable amount of time from choosing materials, to arranging your table for visual appeal. In contrast, fast food cannot be faster when making a five-minute trip to a store around the corner, or even dialling to a fast food company. Needless to say recently, a string of fast food companies have tried their hardest to enrich the menu.
To summarise, traditional food has an irreplaceable role in our life, backed with various merits. However, its prevalence is declining for people are more and more time conscious.
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Most of us believe that famous people are more likely to be happy. I quite agree with this argument. Though some say that normal people can also be happy, but the happiness obtained from fame and from daily life is different. The happiness from fame is more intense and inviting. Let me give an example of people who achieved more happiness from their fame.
This person should definitely be the establisher of KFC, Harland sanders. Before the USA declared war in the World War Ⅱ, Harland owned a small restaurant near a road and served chicken for people who felt tired after a long drive. Owing to his brilliant food, the restaurant quickly became famous among local people. Soon, there are even people who came specially to enjoy his chicken.
You may say that there’s no necessary suggestion of his happiness from the story above, but the following story would convince you. After the USA declared war, the state government confiscated the land of his restaurant to build high way.
After lost his restaurant, the 60-year-old Harland decided to use the money he earned to support the rest of his life. Harland Sanders spent some years in his home, enjoying the peaceful life in the suburb. He could simply continue his happy life, but he chose to struggle to open his restaurant again even though this is nothing easy at war time.
What do you think is the motivation that motivated a 60-year-old man to choose to open a restaurant again? Since he had enough money and social welfare, economical pressure can’t be the reason. Also, he left his family and never went back since 12 years old, so supporting the family is also not the reason. What is left is his desire for the happiness he got from his fame.
Then, there is a contrast. Harland Sanders achieved happiness from both fame and daily life. However, Harland Sanders decided that the happiness from daily life is not enough to replace the happiness he gained from fame, so he set out to open his new restaurant to regain the happiness fame brought him.
This person should definitely be the establisher of KFC, Harland sanders. Before the USA declared war in the World War Ⅱ, Harland owned a small restaurant near a road and served chicken for people who felt tired after a long drive. Owing to his brilliant food, the restaurant quickly became famous among local people. Soon, there are even people who came specially to enjoy his chicken.
You may say that there’s no necessary suggestion of his happiness from the story above, but the following story would convince you. After the USA declared war, the state government confiscated the land of his restaurant to build high way.
After lost his restaurant, the 60-year-old Harland decided to use the money he earned to support the rest of his life. Harland Sanders spent some years in his home, enjoying the peaceful life in the suburb. He could simply continue his happy life, but he chose to struggle to open his restaurant again even though this is nothing easy at war time.
What do you think is the motivation that motivated a 60-year-old man to choose to open a restaurant again? Since he had enough money and social welfare, economical pressure can’t be the reason. Also, he left his family and never went back since 12 years old, so supporting the family is also not the reason. What is left is his desire for the happiness he got from his fame.
Then, there is a contrast. Harland Sanders achieved happiness from both fame and daily life. However, Harland Sanders decided that the happiness from daily life is not enough to replace the happiness he gained from fame, so he set out to open his new restaurant to regain the happiness fame brought him.
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