谁帮我翻译一下这段话，翻译成英文。谢谢。
日本的饮茶习俗是在前汉时期日本的弥生时代，由中国传过来的。日本人喝茶，以绿茶为主。可是到了夏天，人们喜欢一种叫麦茶的冷饮茶。据说，1587年，日本桃山文化时代，完成了全国...
日本的饮茶习俗是在前汉时期日本的弥生时代，由中国传过来的。
日本人喝茶，以绿茶为主。可是到了夏天，人们喜欢一种叫麦茶的冷饮茶。
据说，1587年，日本桃山文化时代，完成了全国统一的丰臣秀吉，同时也完成了日本的茶道，并创立了历史上著名的北野大茶道会。当时与会者如献不出茶叶，亦可用炒焦的米、麦来代替。于是，诞生了麦茶、玄米茶等用粮食炒制的茶类。
麦茶、玄米茶就是将大麦和谷粒（稻子）带壳炒焦，适当加入一些绿茶或其他茶叶。然后用水煮5分钟左右，颜色近似啤酒色为最佳。可以热喝，但冷饮更美味适口。人们有时还会加进一点食盐。家家户户的冰箱，夏天没有不给麦茶凉瓶留一席之地的。年轻人即使在寒冬腊月也偏爱冰镇麦茶。
盛夏三伏，太阳如火，树静蝉鸣，大汗淋漓，外出归来打开冰箱，倒一杯凉麦茶。金黄的茶色诱人，杯子外边立刻浮起一层哈气水珠儿……一气喝下，焦麦那特殊的香味儿裹着清凉沁至心腑，真是一番解暑的好情趣。
麦茶与其他谷类混合，有一种鸠麦，我们叫薏仁米。中医学有利尿、消炎、润肌、消除皮肤疣等功效之说。
大麦和玄米，也就是中药里的麦芽和谷粒两味。可治消化不良，食欲不振。有消滞开胃的功效。中药里确可常见粳米、糯米、麦粒原封不动入药治病的。
可见日本的麦茶并非只是消暑解渴，还具一定的保健功能。
无论大小商场到夏天都设麦茶专柜。屋顶上挂起一只只风铃儿，被风吹出丁丁当当的凉爽声儿。麦茶的种类繁多，有透过塑料袋可见一粒粒焦麦，需上火煮的，有与绿茶混合一起的。有袋泡麦茶：杯用的、瓶用的、冷水用的、热水用的，琳琅满目。
随着人们对健美的追求，制茶的文章也做得五花八门。如一直畅销的易拉罐“十六茶”，更有一绝。以麦茶为主，又加了黑豆、绿茶、决明子、灵芝、柿叶、芝麻、红花等其他原料，16个种类中竟然有海带。喝起来既能感到焦麦的清香，也似乎有那么一点点微妙的“杂香”味道 展开
日本人喝茶，以绿茶为主。可是到了夏天，人们喜欢一种叫麦茶的冷饮茶。
据说，1587年，日本桃山文化时代，完成了全国统一的丰臣秀吉，同时也完成了日本的茶道，并创立了历史上著名的北野大茶道会。当时与会者如献不出茶叶，亦可用炒焦的米、麦来代替。于是，诞生了麦茶、玄米茶等用粮食炒制的茶类。
麦茶、玄米茶就是将大麦和谷粒（稻子）带壳炒焦，适当加入一些绿茶或其他茶叶。然后用水煮5分钟左右，颜色近似啤酒色为最佳。可以热喝，但冷饮更美味适口。人们有时还会加进一点食盐。家家户户的冰箱，夏天没有不给麦茶凉瓶留一席之地的。年轻人即使在寒冬腊月也偏爱冰镇麦茶。
盛夏三伏，太阳如火，树静蝉鸣，大汗淋漓，外出归来打开冰箱，倒一杯凉麦茶。金黄的茶色诱人，杯子外边立刻浮起一层哈气水珠儿……一气喝下，焦麦那特殊的香味儿裹着清凉沁至心腑，真是一番解暑的好情趣。
麦茶与其他谷类混合，有一种鸠麦，我们叫薏仁米。中医学有利尿、消炎、润肌、消除皮肤疣等功效之说。
大麦和玄米，也就是中药里的麦芽和谷粒两味。可治消化不良，食欲不振。有消滞开胃的功效。中药里确可常见粳米、糯米、麦粒原封不动入药治病的。
可见日本的麦茶并非只是消暑解渴，还具一定的保健功能。
无论大小商场到夏天都设麦茶专柜。屋顶上挂起一只只风铃儿，被风吹出丁丁当当的凉爽声儿。麦茶的种类繁多，有透过塑料袋可见一粒粒焦麦，需上火煮的，有与绿茶混合一起的。有袋泡麦茶：杯用的、瓶用的、冷水用的、热水用的，琳琅满目。
随着人们对健美的追求，制茶的文章也做得五花八门。如一直畅销的易拉罐“十六茶”，更有一绝。以麦茶为主，又加了黑豆、绿茶、决明子、灵芝、柿叶、芝麻、红花等其他原料，16个种类中竟然有海带。喝起来既能感到焦麦的清香，也似乎有那么一点点微妙的“杂香”味道 展开
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Custom of drinking tea in Japan during the former Han Yayoi Japan, passed over by the Chinese.
Japanese tea, green tea-based. But in the summer, people like to call Jimmy a cold tea tea.
It is said that in 1587, the Japanese Momoyama culture, age, complete Toyotomi Hideyoshi unified the country, but also to complete the Japanese tea ceremony, and the creation of the history of the famous tea ceremony will be big Kitano. If the participants were not offered tea, can also be used Chaojiao rice, wheat instead. Thus, the birth of the wheat tea, brown rice tea, tea with food frying.
Wheat tea, barley tea, brown rice and grain (rice) in shell Chaojiao, appropriate to add some green tea or other tea. Then boiled for about 5 minutes, color, color is the best approximation of beer. Can be hot drink, but cold drinks taste better palatability. People sometimes add a little salt. Every household in the refrigerator, the summer is not cool bottle of tea do not give Michael a place to stay. Young people, even in deepest winter wheat also prefer iced tea.
Dog day summer, sun, fire, tree static cicadas, sweating, going back to open the refrigerator, pour a glass of cool wheat tea. Attractive golden brown, immediately outside the cup to float a layer of gas drops Kazakh children ... ... stretch drink, coke wheat that special flavor to Xin Fu Qin children wrapped in cool, some hot weather is really good fun.
Tea mixed with other wheat cereals, wheat has a dove, we called APF meters. Chinese medicine has a diuretic, anti-inflammatory, smooth muscle, skin warts and other effects of eliminating said.
Barley and brown rice, which is the traditional Chinese medicine in both malt and grain flavor. Can cure indigestion, loss of appetite. There Xiaozhi appetizer effect. In Chinese medicine can indeed common rice, glutinous rice, wheat curative medicine intact.
Michael can be seen in Japan is not just refreshing tea to quench their thirst, but also a certain amount of health care.
No matter the size of shopping malls are located in summer wheat tea counter. Hang wind chimes on the roof of a only child, was blown out of the cool sound of Tintin Dangdang children. Wheat variety of tea, and capsules are visible through the plastic bag coke wheat, to be on the boil, there are mixed together with green tea. Tea Bag wheat have: cups, and bottles, and water use, water use, range.
With the pursuit of fitness, the article has done wide variety of tea. Cans have been selling like "Sixteen Tea" and more a must. Tea to wheat-based, and added black beans, green tea, cassia seed, fungus, leaves, sesame, safflower and other raw materials, yet there are 16 species in kelp. Drink up and focus both feel the fragrance of wheat, but also seems a little bit delicate, "fragrant hybrid" flavor
Japanese tea, green tea-based. But in the summer, people like to call Jimmy a cold tea tea.
It is said that in 1587, the Japanese Momoyama culture, age, complete Toyotomi Hideyoshi unified the country, but also to complete the Japanese tea ceremony, and the creation of the history of the famous tea ceremony will be big Kitano. If the participants were not offered tea, can also be used Chaojiao rice, wheat instead. Thus, the birth of the wheat tea, brown rice tea, tea with food frying.
Wheat tea, barley tea, brown rice and grain (rice) in shell Chaojiao, appropriate to add some green tea or other tea. Then boiled for about 5 minutes, color, color is the best approximation of beer. Can be hot drink, but cold drinks taste better palatability. People sometimes add a little salt. Every household in the refrigerator, the summer is not cool bottle of tea do not give Michael a place to stay. Young people, even in deepest winter wheat also prefer iced tea.
Dog day summer, sun, fire, tree static cicadas, sweating, going back to open the refrigerator, pour a glass of cool wheat tea. Attractive golden brown, immediately outside the cup to float a layer of gas drops Kazakh children ... ... stretch drink, coke wheat that special flavor to Xin Fu Qin children wrapped in cool, some hot weather is really good fun.
Tea mixed with other wheat cereals, wheat has a dove, we called APF meters. Chinese medicine has a diuretic, anti-inflammatory, smooth muscle, skin warts and other effects of eliminating said.
Barley and brown rice, which is the traditional Chinese medicine in both malt and grain flavor. Can cure indigestion, loss of appetite. There Xiaozhi appetizer effect. In Chinese medicine can indeed common rice, glutinous rice, wheat curative medicine intact.
Michael can be seen in Japan is not just refreshing tea to quench their thirst, but also a certain amount of health care.
No matter the size of shopping malls are located in summer wheat tea counter. Hang wind chimes on the roof of a only child, was blown out of the cool sound of Tintin Dangdang children. Wheat variety of tea, and capsules are visible through the plastic bag coke wheat, to be on the boil, there are mixed together with green tea. Tea Bag wheat have: cups, and bottles, and water use, water use, range.
With the pursuit of fitness, the article has done wide variety of tea. Cans have been selling like "Sixteen Tea" and more a must. Tea to wheat-based, and added black beans, green tea, cassia seed, fungus, leaves, sesame, safflower and other raw materials, yet there are 16 species in kelp. Drink up and focus both feel the fragrance of wheat, but also seems a little bit delicate, "fragrant hybrid" flavor
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Custom of drinking tea in Japan during the former Han Yayoi Japan, passed over by the Chinese. Japanese tea, green tea-based. But in the summer, people like to call Jimmy a cold tea tea. It is said that in 1587, the Japanese Momoyama culture, age, complete Toyotomi Hideyoshi unified the country, but also to complete the Japanese tea ceremony, and the creation of the history of the famous tea ceremony will be big Kitano. If the participants were not offered tea, can also be used Chaojiao rice, wheat instead. Thus, the birth of the wheat tea, brown rice tea, tea with food frying. Wheat tea, brown rice tea is to a large
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