生姜白萝卜红糖水做法
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材料：生姜25克，白萝卜50克，红糖适量。
制作方法：
1、生姜洗净切丝。
/iknow-pic.cdn.bcebos.com/4bed2e738bd4b31cbb9c695189d6277f9f2ff8bc"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/4bed2e738bd4b31cbb9c695189d6277f9f2ff8bc?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/4bed2e738bd4b31cbb9c695189d6277f9f2ff8bc"/>
2、白萝卜去皮，洗净切片。
/iknow-pic.cdn.bcebos.com/54fbb2fb43166d222dc0e87e482309f79152d2a1"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/54fbb2fb43166d222dc0e87e482309f79152d2a1?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/54fbb2fb43166d222dc0e87e482309f79152d2a1"/>
3、取砂锅，将生姜丝、白萝卜片，红糖一起放入锅中，加清水没过食材。
/iknow-pic.cdn.bcebos.com/a1ec08fa513d269705c5f5b75bfbb2fb4216d8c2"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/a1ec08fa513d269705c5f5b75bfbb2fb4216d8c2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/a1ec08fa513d269705c5f5b75bfbb2fb4216d8c2"/>
4、大火烧开，转中火煮10-15分钟。
/iknow-pic.cdn.bcebos.com/e824b899a9014c082677d54f047b02087af4f488"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/e824b899a9014c082677d54f047b02087af4f488?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/e824b899a9014c082677d54f047b02087af4f488"/>
5、关火后盛入碗中，即可饮用。
/iknow-pic.cdn.bcebos.com/472309f7905298221a6fc429d9ca7bcb0b46d4f8"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/472309f7905298221a6fc429d9ca7bcb0b46d4f8?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/472309f7905298221a6fc429d9ca7bcb0b46d4f8"/>
制作方法：
1、生姜洗净切丝。
/iknow-pic.cdn.bcebos.com/4bed2e738bd4b31cbb9c695189d6277f9f2ff8bc"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/4bed2e738bd4b31cbb9c695189d6277f9f2ff8bc?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/4bed2e738bd4b31cbb9c695189d6277f9f2ff8bc"/>
2、白萝卜去皮，洗净切片。
/iknow-pic.cdn.bcebos.com/54fbb2fb43166d222dc0e87e482309f79152d2a1"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/54fbb2fb43166d222dc0e87e482309f79152d2a1?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/54fbb2fb43166d222dc0e87e482309f79152d2a1"/>
3、取砂锅，将生姜丝、白萝卜片，红糖一起放入锅中，加清水没过食材。
/iknow-pic.cdn.bcebos.com/a1ec08fa513d269705c5f5b75bfbb2fb4216d8c2"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/a1ec08fa513d269705c5f5b75bfbb2fb4216d8c2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/a1ec08fa513d269705c5f5b75bfbb2fb4216d8c2"/>
4、大火烧开，转中火煮10-15分钟。
/iknow-pic.cdn.bcebos.com/e824b899a9014c082677d54f047b02087af4f488"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/e824b899a9014c082677d54f047b02087af4f488?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/e824b899a9014c082677d54f047b02087af4f488"/>
5、关火后盛入碗中，即可饮用。
/iknow-pic.cdn.bcebos.com/472309f7905298221a6fc429d9ca7bcb0b46d4f8"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/472309f7905298221a6fc429d9ca7bcb0b46d4f8?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/472309f7905298221a6fc429d9ca7bcb0b46d4f8"/>
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生姜生姜萝卜萝卜加老红糖熬法：加老红糖熬法：
一、材料一、原材料
姜片1块、萝卜200克、老红糖50克、水150ml。姜片1块、萝卜20
二、作法
1、生生姜切成片。
2、萝卜清洗切片。
3、砂锅放水、姜、萝卜大火烧开，转文火煮30份钟。
4、30份后添加老红糖，待老红糖彻底溶化熄火就可以。
一、材料一、原材料
姜片1块、萝卜200克、老红糖50克、水150ml。姜片1块、萝卜20
二、作法
1、生生姜切成片。
2、萝卜清洗切片。
3、砂锅放水、姜、萝卜大火烧开，转文火煮30份钟。
4、30份后添加老红糖，待老红糖彻底溶化熄火就可以。
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