求英语高手帮我翻译以下中文,本人将万分感激
总结:中西方饮食文化差异归根结底还是感性和理性的差异,尽管不同的哲学理念和不同的地域特征造成这样的饮食文化背景,但从本质上讲,“吃”的内涵并不会因为这些差异而改变,就当前...
总结:中西方饮食文化差异归根结底还是感性和理性的差异,尽管不同的哲学理念和不同的地域特征造成这样的饮食文化背景,但从本质上讲,“吃”的内涵并不会因为这些差异而改变,就当前国际饮食业的发展趋势来看,中西方都在扬长补短,逐步走上互补的道路。讲究品种多样,搭配合理以及营养平衡重视健康已经成为中西方饮食科学的共识,这也是中西方饮食文化交流融合最重要的基础。只有通过中西方饮食文化的交流,才可能在文化碰撞中不断的发展和融合。这是对中国乃至世界来讲,都是关键的一步,尤其是中国入世之后,将迎来有史以来中西方饮食文化最大程度的交融,并将在中国乃至东方引发一场“吃”的革命。因为入世必使国际经贸来往更加频繁,外国食品将大量倾销到中国市场而对中国传统饮食文化产生巨大冲击,同时伴随着严峻的挑战摆在中国食品企业的面前。所以,要把握国际食品的发展趋势,把中国美食推向全球,让世界人民更加了解中国的饮食文化,促进中国食品和世界食品的共同发展及共同繁荣,为人类文明发展做出贡献。
在世界科技腾飞与国际交往不断加强的今天,丰富的生活内容和新鲜的思想理念绵延为千年的饮食文化注入了无限的生机和活力。中国饮食将带着中华民族文化神韵逐步走向世界。 展开
在世界科技腾飞与国际交往不断加强的今天,丰富的生活内容和新鲜的思想理念绵延为千年的饮食文化注入了无限的生机和活力。中国饮食将带着中华民族文化神韵逐步走向世界。 展开
2个回答
展开全部
Summary: After all the Western food culture differences or differences in emotional and rational, despite the different philosophies and different regional characteristics and cultural background of the creation of this diet, but in essence, "eat", the meaning of these differences will not change on the current development trend of international restaurants, in the West are Yangchangbuduan, gradually complementary way. Attention to variety, with reasonable attention to health and nutritional balance in the Western diet has become a scientific consensus, which is also the Western diet most important basis for cultural integration. Only through the exchange of Chinese and Western food culture, it may be in the cultural collision in constant development and integration. This is in terms of China and the world, is a crucial step, especially after China's WTO accession will usher in the history of Western food culture the greatest degree of integration, will lead the East in China and a "food" revolution. WTO accession will make the international trade because of more frequent travel, foreign food would be a lot of dumping on the Chinese market, a huge traditional Chinese culinary culture shock, accompanied by severe challenge put in front of the Chinese food industry. Therefore, we must grasp the international food trends, the Chinese food into the world, and let the world know more about China's food culture, Chinese food and world food promote common development and common prosperity and contribute to the development of human civilization.
Take-off in world science and technology and international relations today continued to strengthen and enrich the lives of the ideological content and fresh ideas for the millennium, food culture stretch into the infinite vitality. Chinese food with Chinese culture and spirit will gradually into the world.
Take-off in world science and technology and international relations today continued to strengthen and enrich the lives of the ideological content and fresh ideas for the millennium, food culture stretch into the infinite vitality. Chinese food with Chinese culture and spirit will gradually into the world.
展开全部
最好的翻译
Summary: After all the Western food culture differences or differences in emotional and rational, despite the different philosophies and different regional characteristics and cultural background of the creation of this diet, but in essence, "eat", the meaning of these differences will not change on the current development trend of international restaurants, in the West are Yangchangbuduan, gradually complementary way. Attention to variety, with reasonable attention to health and nutritional balance in the Western diet has become a scientific consensus, which is also the Western diet most important basis for cultural integration. Only through the exchange of Chinese and Western food culture, it may be in the cultural collision in constant development and integration. This is in terms of China and the world, is a crucial step, especially after China's WTO accession will usher in the history of Western food culture the greatest degree of integration, will lead the East in China and a "food" revolution. WTO accession will make the international trade because of more frequent travel, foreign food would be a lot of dumping on the Chinese market, a huge traditional Chinese culinary culture shock, accompanied by severe challenge put in front of the Chinese food industry. Therefore, we must grasp the international food trends, the Chinese food into the world, and let the world know more about China's food culture, Chinese food and world food promote common development and common prosperity and contribute to the development of human civilization.
Take-off in world science and technology and international relations today continued to strengthen and enrich the lives of the ideological content and fresh ideas for the millennium, food culture stretch into the infinite vitality. Chinese food with Chinese culture and spirit will gradually into the world.
Summary: After all the Western food culture differences or differences in emotional and rational, despite the different philosophies and different regional characteristics and cultural background of the creation of this diet, but in essence, "eat", the meaning of these differences will not change on the current development trend of international restaurants, in the West are Yangchangbuduan, gradually complementary way. Attention to variety, with reasonable attention to health and nutritional balance in the Western diet has become a scientific consensus, which is also the Western diet most important basis for cultural integration. Only through the exchange of Chinese and Western food culture, it may be in the cultural collision in constant development and integration. This is in terms of China and the world, is a crucial step, especially after China's WTO accession will usher in the history of Western food culture the greatest degree of integration, will lead the East in China and a "food" revolution. WTO accession will make the international trade because of more frequent travel, foreign food would be a lot of dumping on the Chinese market, a huge traditional Chinese culinary culture shock, accompanied by severe challenge put in front of the Chinese food industry. Therefore, we must grasp the international food trends, the Chinese food into the world, and let the world know more about China's food culture, Chinese food and world food promote common development and common prosperity and contribute to the development of human civilization.
Take-off in world science and technology and international relations today continued to strengthen and enrich the lives of the ideological content and fresh ideas for the millennium, food culture stretch into the infinite vitality. Chinese food with Chinese culture and spirit will gradually into the world.
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