Question

雪梨银耳汤里能不能放红枣、枸杞？

Answer 1

可以。
主料：银耳1朵、雪梨1个、枸杞10个、红枣6颗
辅料：冰糖1小把

1、银耳用温水完全泡发开，剪去蒂，撕成小朵。

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2、把梨去皮切成块。

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4、银耳放锅中，倒入足量冷水，烧开后转小火炖40分钟左右，然后倒入梨块，继续炖15分钟。
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5、开盖放入枸杞和冰糖、红枣，继续加盖炖5分钟即可。

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6、成品。
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Answer 2

雪梨银耳汤：止咳润肺
患有支气管炎、支气管炎扩张、肺结核的病人在夏季容易犯病而发生咳嗽，可服用银耳雪梨羹进行治疗。取银耳6克、雪梨1个、冰糖15克，将银耳泡发后炖至汤稠，再将雪梨去皮核，切片后加到汤内煮熟再加入冰糖即成。此方对大便燥结者也有较好疗效。
银耳本有清肺，润肺的功效。加莲子能滋肾水。成银耳莲子汤；常喝对肾肺阴虚咳嗽，干咳及肺结核有很好的疗效。没有必要在加红枣和枸杞。

Answer 3

可以的一起吃的。红枣和枸杞是温补的，益气养元。