Question

关于刘德华的英文介绍，演讲用的3分钟左右， 急求~~！！！~

Answer 1

Andy Lau Tak-Wah was born on September 27, 1961 .Over the years, Lau has solidified his position as not only a superstar and Heavenly Sky King, but also as the hardest working entertainer in Hong Kong. His dedication and work ethic has won the respect and admiration of fans and critics alike. In little more than twenty years time, Lau has made over one hundred films and has maintained a successful singing career, to boot.
Lau joined TVB’s Artist Training Program in 1981. He was a fairly popular TV star until contract disputes led to him to be put in the “freezer” (they barred him from working). This turned out to be a blessing in disguise as it allowed him to focus on developing his film career. Working extensively with populist director Wong Jing, he soon became a bankable star. He also appeared as gangster Wah-Dee in A Moment of Romance (1990), a role which has come to be regarded as Lau's most career-defining.
However, for many years the one thing Lau really wanted was to be taken seriously as an actor. He was previously nominated for various awards for his roles in As Tears Go By (1988) and Full Throttle (1995), but it wasn’t until 1999 that Lau finally got the recognition he so craved. He was awarded with a Best Actor Award at the Hong Kong Film Awards for his performance in Johnnie To's Running Out of Time.

Answer 2

Biography:
The People’s Idol, Andy Lau Tak-Wah, was born on September 27, 1961. Over the years, Lau has solidified his position as not only a superstar and Heavenly Sky King, but also as the hardest working entertainer in Hong Kong. His dedication and work ethic has won the respect and admiration of fans and critics alike. In little more than twenty years time, Lau has made over one hundred films and has maintained a successful singing career, to boot.
Lau joined TVB’s Artist Training Program in 1981. He was a fairly popular TV star until contract disputes led to him to be put in the “freezer” (they barred him from working). This turned out to be a blessing in disguise as it allowed him to focus on developing his film career. Working extensively with populist director Wong Jing, he soon became a bankable star. He also appeared as gangster Wah-Dee in A Moment of Romance (1990), a role which has come to be regarded as Lau's most career-defining.
However, for many years the one thing Lau really wanted was to be taken seriously as an actor. He was previously nominated for various awards for his roles in As Tears Go By (1988) and Full Throttle (1995), but it wasn’t until 1999 that Lau finally got the recognition he so craved. He was awarded with a Best Actor Award at the Hong Kong Film Awards for his performance in Johnnie To's Running Out of Time. In 2003, Lau won the award a second time, for his physically and emotionally demanding role as “Biggie”, a monk cursed with the ability to see the karmic fates of those around him, in Johnnie To’s Running on Karma (2003). In 2002, the Golden Horse Best Actor Award eluded Lau by the slimmest of margins (he lost by one vote to his IA co-star Tony Leung) for Infernal Affairs (2002), but the second time proved to be the charm and Lau was finally able to add the Golden Horse to his ginormous collection of awards when he won for his reprisal of the duplicitious triad mole Lau Kin-Ming in Infernal Affairs 3 (2003).

Answer 3

Dietary Changes and Health Care
As is shown in the graph, China's food distribution has taken great changes from 1960's to 1990's According to this statistics of cereals, vegetable, meat, and fruits, the number of those who eat rice, flour or vegetable has greatly decreased in the past four decades. In contrast of this the number of those who eat oil or meat has sharply increased. From such dietary changes, we can perceive the rapid improvement of our people' s living standard.
Why does this improvement occur? The direct reason is the fact that the Chinese people have attached much importance to their health care. Nationally, China's economic growth is booming, and more people are getting richer. Individually, everyone's consumption of food is increasingly varied. In particular, most of people are reluctant to eat much vegetable, but much meat and oil in their diets.
In my view, the changes of China's dietary distribution seem to be both positive and negative. The positive aspect is that China' s economical growth has given rise to the higher level of dietary standard, with most of people living rich and happy. But the negative aspect is that, I'm afraid, less eating vegetable will lead to poorer health, such as lacking vitamin nutrients in one's body. Therefore, we think it necessary for the Chinese to be aware of the balanced diets: Lots of vegetable and meat, which may gain us healthier bodies in the new century.