Question

冰糖雪梨止咳化痰怎么做

Answer 1

食材：雪梨2个、红枣8g枸杞6g、冰糖10g、清水适量
1、准备两个梨，适量红枣和枸杞，适量冰糖。

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2、把雪梨沿顶部3/1处切开。

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3、把梨沿头部三分之一处切开后，用勺子或其他工具将梨掏空备用。
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4、梨掏空准备完成后，将红枣去核备用。

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5、将红枣、冰糖、枸杞放入梨中，再倒入适量清水。

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6、将红枣冰糖放入掏空的梨里面后，盖上梨盖，移入蒸锅。

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7、将完成的梨放入蒸锅后，用沸水蒸30分钟即可。

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Answer 2

方法一
1，准备好原材料雪梨，和冰糖，然后加水一起炖，梨子顿烂点就好了。大人是梨子和水都可以喝的啊，小宝宝喝水就好了。
方法二

2，雪梨1个，冰糖30克，川贝粉一点点。雪梨洗净削皮切开去掉核。梨心部分放入少许川贝粉，用牙签固定。将雪梨放入碗中，加冰糖和水，隔水蒸30分钟即可。

冰糖雪梨能清热止渴，适用于外感温热病毒引起的发热、伤津、口渴等。
冰糖雪梨有滋阴润肺，养胃生津的功效。对慢性气管炎、百日咳、慢性咽炎等病症有很好的治疗作用。经常吃冰糖炖梨，可祛除痰热、滋阴润肺。
冰糖雪梨具有甘甜可口，生津养胃，和中止咳的功效，对于因胃阴不足，脾虚失和而见呃逆患者，可见显效，对口燥食少，大便不畅者起到治疗作用。可每晚饮用，数日见效。