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山药炖排骨可以放西洋参一起,可以做西洋参山药排骨汤,具体做法如下:
主要材料:排骨,生姜,盐,西洋参,石斛,山药。
1,排骨冷水下锅,加入料酒、生姜煮滚后,排骨捞出清水冲干净放入炖锅
/iknow-pic.cdn.bcebos.com/3812b31bb051f819d7039a97d4b44aed2f73e7cd"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/3812b31bb051f819d7039a97d4b44aed2f73e7cd?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/3812b31bb051f819d7039a97d4b44aed2f73e7cd"/>
2,石斛洗净切段(要不然太长了)西洋参清洗放入,加入姜片
/iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef401460183d3c451da80cb3e44"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef401460183d3c451da80cb3e44?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef401460183d3c451da80cb3e44"/>
3,炖煮1个小时左右,放入山药段,继续炖煮1个小时,汤成白色即可!
/iknow-pic.cdn.bcebos.com/902397dda144ad34ea921e5adea20cf431ad853a"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/902397dda144ad34ea921e5adea20cf431ad853a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/902397dda144ad34ea921e5adea20cf431ad853a"/>
4,出锅放入盐调味即可!
/iknow-pic.cdn.bcebos.com/730e0cf3d7ca7bcb823b5ef2b0096b63f724a8af"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/730e0cf3d7ca7bcb823b5ef2b0096b63f724a8af?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/730e0cf3d7ca7bcb823b5ef2b0096b63f724a8af"/>
主要材料:排骨,生姜,盐,西洋参,石斛,山药。
1,排骨冷水下锅,加入料酒、生姜煮滚后,排骨捞出清水冲干净放入炖锅
/iknow-pic.cdn.bcebos.com/3812b31bb051f819d7039a97d4b44aed2f73e7cd"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/3812b31bb051f819d7039a97d4b44aed2f73e7cd?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/3812b31bb051f819d7039a97d4b44aed2f73e7cd"/>
2,石斛洗净切段(要不然太长了)西洋参清洗放入,加入姜片
/iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef401460183d3c451da80cb3e44"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef401460183d3c451da80cb3e44?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef401460183d3c451da80cb3e44"/>
3,炖煮1个小时左右,放入山药段,继续炖煮1个小时,汤成白色即可!
/iknow-pic.cdn.bcebos.com/902397dda144ad34ea921e5adea20cf431ad853a"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/902397dda144ad34ea921e5adea20cf431ad853a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/902397dda144ad34ea921e5adea20cf431ad853a"/>
4,出锅放入盐调味即可!
/iknow-pic.cdn.bcebos.com/730e0cf3d7ca7bcb823b5ef2b0096b63f724a8af"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/730e0cf3d7ca7bcb823b5ef2b0096b63f724a8af?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/730e0cf3d7ca7bcb823b5ef2b0096b63f724a8af"/>
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