新铁锅开锅的最佳方法如下:
材料准备:洗洁精、植物油、猪皮、筷子、厨房用纸、青菜。
1、锅里加水和洗洁精,将整个锅清洗一遍。
![](https://iknow-pic.cdn.bcebos.com/f703738da977391289190cf9ea198618367ae26f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、清洗完后,将锅冲洗干净,然后擦干水分。
![](https://iknow-pic.cdn.bcebos.com/8718367adab44aed6f71377ca11c8701a18bfb6f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、将锅放燃气灶上烘干水分后,在锅内加入食用油涂抹均匀。
![](https://iknow-pic.cdn.bcebos.com/8ad4b31c8701a18bc1d49bd78c2f07082838fe6f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、放入猪皮,筷子夹着猪皮在锅内压炒。
![](https://iknow-pic.cdn.bcebos.com/267f9e2f070828385432558caa99a9014c08f16f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、关火后,用厨房用纸将锅里外再涂抹一遍。
![](https://iknow-pic.cdn.bcebos.com/29381f30e924b899e703f0a07c061d950a7bf66f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6、将锅再次放燃气灶上,放入猪皮,重复第四步。
![](https://iknow-pic.cdn.bcebos.com/6f061d950a7b02082ff6b67970d9f2d3572cc86f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
7、加入青菜炒熟盛出。
![](https://iknow-pic.cdn.bcebos.com/f3d3572c11dfa9ecd111df8f70d0f703918fc16f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
8、锅用清水冲洗一遍后加洗洁精清洗干净。
![](https://iknow-pic.cdn.bcebos.com/622762d0f703918fc0eeb452433d269759eec46f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
9、擦干水分后放燃气灶上烘干水分。
![](https://iknow-pic.cdn.bcebos.com/b3fb43166d224f4a4ba6fa8b1bf790529822d16f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
10、关火,再次用厨房用纸将锅涂满植物油,开锅就完成了。
![](https://iknow-pic.cdn.bcebos.com/4e4a20a4462309f7fe50248a600e0cf3d7cad66f?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)