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SurfaceFinishesWhenchoosingsurfacefinishesinafoodfactory,duecognisancemustbetakenofth...
Surface Finishes
When choosing surface finishes in a food factory, due cognisance must be taken of the type of food being handled and of the type of operations to be carried out in each area of the factory. These operations usually include environmental cleaning, and hence the use of detergents and, possibly, steam. There are no materials, therefore, that can be recommended for use as factory finishes, in all areas of a food factory (See Cleaning Procedures in the Factory: Overall Approach.)
For floors, there are three broad categories of materials that may be used: concrete, tiles, and polymers. Floors must he impervious, easy to clean, and not slippery, even when wet. The suitability of a given flooring material may, also depend on its resistance to impact, wear and abrasion, and its inertness to chemical or biochemical attack. Ordinary concrete can be used in some areas, but it is subject to attack by strong acids and alkalis. Additives, or special aggregates such as granite chips, can be used to increase surface strength and nonslip characteristics. Ceramic or quarry tiles can be used for factory floors. However, floor tiles are usually only as good as the bedding, jointing, and grouting materials that are used. When laying tiles on floors, rubber latex cements, epoxy res-ins, and furane cements are often recommended Polymers can be used on their own, as a surface finish or as additives to cement. Most polymers used in food factories are derivatives of epoxy, polyester and acrylic resins, and rubber latex. Care must be exercised in selecting a suitable polymer and in preparing the surface prior to laying the polymer
Walls must be impervious, smooth, and easy to clean. To achieve this requirement, cement rendering, paints, and polymers are used. The choice is dependent on the operating environment. Failures in paints are usually attributable to inadequate preparation of the surface, to environmental conditions, or to unsuitability of the paint. Such failures can lead to contamination of food, as a result of flaking Suitable finishes on walls can also be obtained by using cladding or paneling, provided that they are properly sealed.
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When choosing surface finishes in a food factory, due cognisance must be taken of the type of food being handled and of the type of operations to be carried out in each area of the factory. These operations usually include environmental cleaning, and hence the use of detergents and, possibly, steam. There are no materials, therefore, that can be recommended for use as factory finishes, in all areas of a food factory (See Cleaning Procedures in the Factory: Overall Approach.)
For floors, there are three broad categories of materials that may be used: concrete, tiles, and polymers. Floors must he impervious, easy to clean, and not slippery, even when wet. The suitability of a given flooring material may, also depend on its resistance to impact, wear and abrasion, and its inertness to chemical or biochemical attack. Ordinary concrete can be used in some areas, but it is subject to attack by strong acids and alkalis. Additives, or special aggregates such as granite chips, can be used to increase surface strength and nonslip characteristics. Ceramic or quarry tiles can be used for factory floors. However, floor tiles are usually only as good as the bedding, jointing, and grouting materials that are used. When laying tiles on floors, rubber latex cements, epoxy res-ins, and furane cements are often recommended Polymers can be used on their own, as a surface finish or as additives to cement. Most polymers used in food factories are derivatives of epoxy, polyester and acrylic resins, and rubber latex. Care must be exercised in selecting a suitable polymer and in preparing the surface prior to laying the polymer
Walls must be impervious, smooth, and easy to clean. To achieve this requirement, cement rendering, paints, and polymers are used. The choice is dependent on the operating environment. Failures in paints are usually attributable to inadequate preparation of the surface, to environmental conditions, or to unsuitability of the paint. Such failures can lead to contamination of food, as a result of flaking Suitable finishes on walls can also be obtained by using cladding or paneling, provided that they are properly sealed.
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食物工厂完成,当选择表面完成,必须采取交付认识被处理的食物的种类和的在工厂的各个区域将执行的操作的种类。 这些操作通常包括环境清洁并且对洗涤剂,并且,可能,蒸汽的用途。 没有材料,因此,可以被推荐为使用,工厂结束,在食物工厂的所有区域(参见清洁规程在工厂: 整体方法。)
为地板,那里是也许使用材料的三个宽广的类别: 混凝土、瓦片和聚合物。 地板必须他不渗透,容易清洗,和不溜滑,既使当湿。 特定难倒的材料的适合也许,也取决于它的对冲击的抵抗、穿戴和磨蚀和它的惰性到化工或生物化学的攻击。 普通的混凝土可以用于一些区域,但它是受攻击支配由强的酸和碱。 添加剂或者特别聚集体例如花岗岩芯片,可以用于增加表面力量和nonslip特征。 陶瓷或猎物瓦片可以为工厂地板使用。 然而,地板瓦片通常仅是象卧具一样,联接和填水泥使用的材料。 当放置瓦片在地板时,胶乳水泥、环氧树脂和furane水泥经常是被推荐的聚合物可以使用独自,作为表面结束或作为添加剂用水泥涂。 用于食物工厂的多数聚合物是环氧衍生物、聚酯和丙烯酸树脂和胶乳。 在选择一个适当的聚合物应当实行小心,并且在准备表面在放置之前聚合物
墙壁一定是不渗透,光滑和容易清洗。 要达到这个要求,水泥翻译、油漆和聚合物用于。 选择依靠操作环境。 失败在油漆通常是可归属的对表面的不充分的准备,到环境状况,或者到油漆的不合适。这样失败可能导致食物的污秽,由于剥落的适当的结束在墙壁上能通过使用金属或铣板也获得,在他们适当地被密封条件下。
食物工厂完成,当选择表面完成,必须采取交付认识被处理的食物的种类和的在工厂的各个区域将执行的操作的种类。 这些操作通常包括环境清洁并且对洗涤剂,并且,可能,蒸汽的用途。 没有材料,因此,可以被推荐为使用,工厂结束,在食物工厂的所有区域(参见清洁规程在工厂: 整体方法。)
为地板,那里是也许使用材料的三个宽广的类别: 混凝土、瓦片和聚合物。 地板必须他不渗透,容易清洗,和不溜滑,既使当湿。 特定难倒的材料的适合也许,也取决于它的对冲击的抵抗、穿戴和磨蚀和它的惰性到化工或生物化学的攻击。 普通的混凝土可以用于一些区域,但它是受攻击支配由强的酸和碱。 添加剂或者特别聚集体例如花岗岩芯片,可以用于增加表面力量和nonslip特征。 陶瓷或猎物瓦片可以为工厂地板使用。 然而,地板瓦片通常仅是象卧具一样,联接和填水泥使用的材料。 当放置瓦片在地板时,胶乳水泥、环氧树脂和furane水泥经常是被推荐的聚合物可以使用独自,作为表面结束或作为添加剂用水泥涂。 用于食物工厂的多数聚合物是环氧衍生物、聚酯和丙烯酸树脂和胶乳。 在选择一个适当的聚合物应当实行小心,并且在准备表面在放置之前聚合物
墙壁一定是不渗透,光滑和容易清洗。 要达到这个要求,水泥翻译、油漆和聚合物用于。 选择依靠操作环境。 失败在油漆通常是可归属的对表面的不充分的准备,到环境状况,或者到油漆的不合适。这样失败可能导致食物的污秽,由于剥落的适当的结束在墙壁上能通过使用金属或铣板也获得,在他们适当地被密封条件下。
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