Question

请帮我翻译一下！拜托了！

Preheat: Preheat the oven to 200°C (400°F) or 180°C for fan-forced. Lightly grease a 12 x 1/3 cup capacity standard muffin tray or line with paper cases.

Drain and Rinse Blueberries: Open included can of blueberries with a can opener. Drain blueberries and discard liquid. Rinse blueberries with water and dry gently with paper towels.

Mix: Empty the sachet into a mixing bowl. Add egg, water and oil. Mix with a wooden spoon until just combined.

Add Blueberries: Fold blueberries gently into batter, being careful not to over-mix or the blueberries may break up.

Bake: Spoon batter into muffin holes. Bake for 18-20 minutes or until a skewer inserted into centre comes out clean. Stand 2 minutes. Turn onto a wire rack to cool.

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Answer 1

Preheat: Preheat the oven to 200°C (400°F) or 180°C for fan-forced. Lightly grease a 12 x 1/3 cup capacity standard muffin tray or line with paper cases.
预热: 把烤箱调至风动制式预热, 设定200摄氏度(也就是400华氏度) 或180摄氏度. 薄薄的给一板12 X 三分之一杯的松饼盘涂油, 或者铺上纸托
(因为烤东西的时候为了不粘, 所以要给每个容器里面涂上油, 因为你是烤松饼, 所以有那种小小的纸托, 如果不涂油, 铺上纸托也不会粘)

Drain and Rinse Blueberries: Open included can of blueberries with a can opener. Drain blueberries and discard liquid. Rinse blueberries with water and dry gently with paper towels.
清洗蓝莓: 用开瓶器开一瓶蓝莓. 沥干蓝莓除去瓶中的汁. 用水轻轻的冲洗蓝莓, 用纸巾吸干多余水分
(paper towels是厨房用的那种大的, 厚的纸巾, 用途跟抹布一样, 不过更干净, 而且吸水性好).

Mix: Empty the sachet into a mixing bowl. Add egg, water and oil. Mix with a wooden spoon until just combined.
混合: 把香料到入碗中. 加入蛋, 水 和油. 用木勺搅拌至匀.

Add Blueberries: Fold blueberries gently into batter, being careful not to over-mix or the blueberries may break up.
加入蓝莓: 轻轻的把蓝莓放入面糊中. 注意不要过度的搅拌防止蓝莓破碎.

Bake: Spoon batter into muffin holes. Bake for 18-20 minutes or until a skewer inserted into centre comes out clean. Stand 2 minutes. Turn onto a wire rack to cool.
烘培: 把面糊盛到松饼模板的容器里. 烤18-20分钟, 或者烤到用叉子插进去可以干净不粘的拔出来.(也就是中间已经烤好了, 不是面糊状了). 放到架子上冷却.
Click here for a Get Creative recipe idea for this product
点击这里获得此产品的创意配方
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LZ要自己烤muffin吗??
加油啊~~

Answer 2

预热：烤箱预热至200 ℃ （ 400 ° F ）之间或180 ° C时风扇强迫的。轻轻油脂一12 × 1 / 3杯容量标准松饼托盘或线与纸张案件。

外流及冲洗蓝莓：打开包括可以蓝莓一个开罐器。流失蓝莓和丢弃液体。蓝莓冲洗水和干温柔与纸巾。

组合：清空sachet成为一个搅拌一碗。放入鸡蛋，水和油。组合与木制汤匙，直到刚才的总和。

添加蓝莓：折叠蓝莓轻轻成面糊，正在小心，不要作出过份的组合或蓝莓可打破了。

烘烤：汤匙面糊成松饼洞。烘培18-20分钟或直到佳肴同步上市插入到中心做出来的清洁。站在2分钟。转入电线机架冷却。

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http://www.google.cn/language_tools?hl=zh-CN
以后再有英文句子，就上这个网址，把英文写在“翻译下列文字”框中，点翻译就OK了~！！谢谢，给分吧~！！春节快乐！哈哈

Answer 3

这个你可以用GOOGLE在线直接翻译,登陆GOOGLE按更多里面有这个功能

Answer 4

金山快译很好用，下载一个就行

Answer 5

翻译完了
预热：烤箱预热至200 摄氏度（ 400 F）或有风扇的情况下180 摄氏度左右时，把油脂轻轻涂在一个12 × 1 / 3杯标准容量松饼托盘或带标志线的纸盒上。

冲洗蓝莓：用开罐器打开一个蓝莓罐头。用水冲洗蓝莓并用纸巾轻轻擦干。

混合：把香料袋放进搅拌钵（碗）里。放入鸡蛋，水和油。用木汤匙搅拌直到融合。

添加蓝莓：把蓝莓轻轻泡进面糊，不要用力搅拌，否则蓝莓可能会被打破。

烘烤：在面糊上打出几个洞，烘培约18-20分钟，或直到用签子插进去再拔出来的时候表面清洁的程度，再放置在架子上2分钟。直到冷却