Question

懂英语的帮忙翻译一下！先谢谢了！

美国研究人员最近宣布，吃巧克力对人体有益。巧克力含有类黄碱素，这种物质有助于保持心脏健康、促进血液循环，防止血管阻塞而导致冠心病或中风。科学家认为，血小板活化是造成血管阻塞的主要原因，研究发现进食巧克力的志愿者体内的血小板活动量较低，进食面包的志愿者的血小板活动量则保持不变。
但一次大量吃巧克力，可能会因巧克力中的大量单糖进入体内，刺激胰岛素大量分泌，使血糖骤降．

Answer 1

The American researcher declares recently eating chocolate is beneficial to human body.The chocolate implies a type of yellow alkali vegetable, this kind of material contributes to keeping a heart health and promotes blood circulation, keep blood vessel from jaming but cause a coronary or suffer a stroke.The scientist thinks that blood platelets' activating is the main reason which results in the blood vessel jam, studying the blood platelets movable quantity in the volunteer body that the detection takes a meal chocolate lower, the blood platelets activity which takes a meal the volunteer of bread measures to then keep constant.
But eat chocolate in great quantities once, may because the in great quantities single sugar in the chocolate gets into inside body, stimulating insulin to secrete in great quantities, making the blood sugar decline suddenly.

Answer 2

你这要懂专业英语人来翻译