Question

求我最喜欢的食物英语作文

Answer 1

篇一：我最喜欢的食物My Favorite Food

Fish is my favorite food. I don’t know why I like to eat it. I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it. What’s more, I don’t care what kind of fish or what kind of coking style, I like all of them without reasons. Everytime my mother cook fish, I will eat much more than usual. So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.
鱼是我最喜欢的食物。我不知道我为什么喜欢它。我只是觉得鱼的味道很好吃。也许是遗传的，因为我的父亲和奶奶也喜欢它。更重要的是，我不在乎什么样的鱼或是什么样的烹饪方式，我就是毫无理由的喜欢所有的。每次妈妈煮鱼的时候，我会吃的比平时多。我妈妈总是说她生了一只猫。每次她说的时候我们都笑了。

篇二：我喜欢的食物 My Favorite Food

In our country, there are plenty of delicious foods. They are popular among Chinese people. I like eating very much. There are many food I like, such as chicken, fish, beef, tofu, noodle and so on. Among them, fish and tofu are the food I like most. Fish is delicious as well asrich in nutrition. It's good to our health. There are various cooking methods and I think the simplest way is the best one. Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.
我的家乡有很多好吃的食物。中国人都很喜欢吃这些食物。我也很喜欢吃。我喜欢的食物有很多，比如鸡肉，鱼肉，牛肉，豆腐，面条等等。鱼肉好吃并且含有丰富的营养，对我们的健康很有好处。有很多种烹饪方式，我认为最简单的方式就是最好的方式。豆腐也是我喜欢的食物。它可以和很多其他种类的菜一起烹饪。不同口味相互结合能够使食物更美味。

篇三：我最喜欢的食物

Different people like different food. Most children like ice cream, so do I. The ice cream has a lot of taste, such as chocolate ice Dream, strawberry ice cream ,milk ice cream and so on. I like the chocolate ice cream best. Because it's delicious. I always eat it in the summer. It made me feel cool. My mother tells me not to eat too much ice cream. It's not good for our health. But I still love ice cream.

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Answer 2

I most like the food
As the saying goes: hunger breeds discontentment, I is a carnivorous nationalists, who I love does not release the export of meat. Among them, I like to eat is delicious pork braised in brown sauce!
Pork braised in brown sauce is one of the hot food recipes, ingredients for the production to pork, pork braised in brown sauce cooking skills to the casserole, pork braised in brown sauce is a famous local cuisines, fully embodies the characteristics of the cuisine "thick red oil sauce". The taste is sweet. Pork braised in brown sauce fat but not greasy, no one doesn't like the smell, unless they are Hui or not eating pork.
Pork braised in brown sauce and certain nutritional value: Traditional Chinese medicine thinks, pork, sweet natured, has run the stomach, promoting secretion of body fluid, the kidney qi, antipyretic poison effect, attending fever disability allowance, diabetes, kidney weak and emaciated, postpartum blood deficiency, dry cough, constipation, tonic, nourishing, Runzao, nourishing liver yin, moistening skin, urine and Xiaoke only. Pork soup to drink but urgent repair body fluid deficiency induced irritability, dry cough, constipation and dystocia due, skin and pig's trotters with "and Qi and blood, run skin, beauty" effect, the beauty of women can eat the pig and pig's trotters. Look, there are a lot of nutritive value of pork braised in brown sauce! Composition
But some people can eat pork braised in brown sauce, some people can not eat too much: 1, general health and disease of the people to eat, but eat too much, will make people eating too many calories, excess calories into fat stored in the human body, will lead to obesity, and obesity prone many kinds of diseases; eat or cold easy to cause gastrointestinal fullness or abdominal distension and diarrhea; for lard and fat, hypertension and stroke hemiplegia, and sick stomach deficiency cold, empty fat body, phlegm dampness, indigestion should Shensi or eat less; 2, pork braised in brown sauce, dizziness, lack of suitable deficiency anemia for the elderly, dry cough without phlegm, dry stool, and malnutrition are edible; 3, heat stress, phlegm piansheng, thick greasy tongue fur people not eat pork. So, again good things, also have a fly in the ointment.
Know the pork braised in brown sauce nutrition, as well as appropriate to the crowd, then I will say simple practices about pork braised in brown sauce! Do pork braised in brown sauce is the main ingredient of pork, onion, ginger, star anise spice, geraniol, peanut oil, soy sauce, sugar, salt, monosodium glutamate, sugar. Although this pork braised in brown sauce materials is quite simple, the entire production process is somewhat complicated, but also a waste of time. But is the so-called "slow", "eat hot tofu", if there is no so much time to play, the pork braised in brown sauce taste not authentic: cooking wine soak 15 minutes, cook for 30 minutes, a small fire stew 60 minutes, wok sauce for 30 minutes. Composition
This is my favorite pork braised in brown sauce -- Xiangnen delicious pork braised in brown sauce!

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