
2013-06-07
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1, the ancients "wine into the ChouChang acacia tear" instead of "wine, we might turn into ChouChang cirrhosis. The most important of human body wine in the liver, because the liver influence is the body chemical factory, detoxification centre, any foreign chemicals in the liver inside metabolism. Alcohol is metabolic, can produce acetaldehyde again into acetaldehyde acetic acid metabolism, then into adipose, metabolic heat stored in the way, or consume.Acetaldehyde is poisonous, its oxidation process, of course, may cause damage to the liver, long-term down directly will make liver cirrhosis. If you drink after acute abdominal pain, nausea, vomiting, fever, intestines and stomach bleeding, jaundice, may be the symptom such as alcoholic hepatitis.2, besides the liver, pancreas influence of alcohol is very big. Pancreatic secretion lots of enzyme, if drink cause inflammation of the pancreas, metabolic function would also be affected, even diabetes. Another influence is the largest organ of the brain.3, alcohol to brain produces inhibition, instead of excitement with ordinary people, it is possible to opposite. The cerebral cortex inhibition effect is basically, inhibit the cells don't too excited underneath, behave and alcohol can inhibit the inhibition, so drink to be exciting, throwing, happy and clinking. It is a pleasure to alcohol is useless. In addition, drunken driving is very dangerous, tell us statistics, more than half of the accident is drunk driving.4 and alcohol people often too fat. Because a gram of alcohol can produce seven calories. In addition, some components of wine can stimulate digestive secretion and increased appetite, also can make the person appetite is big, imperceptible eat excessive intake of food, the heat will enter into a fat stored in the body. Therefore, at the same time, drink to food and high quantity of heat to limit the intake of some snacks, to avoid weight is increasing.5 to the esophagus, stomach and drink with a bad influence. There is a stomach esophagus and called the place, when food cardia, after entering the stomach will be shut, cardia esophageal reflux to prevent food. But after drinking, human all reactions would slow down, cardia will result is flabby, acid will return to the esophagus against mucosal damage.In addition, alcohol can also affect the gastric acid secretion, concentration of less than five percent of the weak reception stimulates gastric acid secretion, liquor is an inhibition, both can make gastric acid secretion from the normal amount. Gastric mucosa damage may also occur in gastritis. So after drinking after the next morning, the stomach will often uncomfortable, if is originally from the stomach, influence is bigger.6 and alcohol also interfere with calcium and vitamin B12, B1 (e.g., etc). A drinking habits are dying, or oral cancer risk, is not drink around three times.Of course, the wine is not good wine there, antioxidants, beneficial, And report said wine will increase the good cholesterol. But this is the amount of drink, if there is, of course, too bad.
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