
哪位可以帮我把简历翻译成英文?
工作经历:2008年3月至今任金诚(北京)食品有限公司生产经理,独资,隶属韩国大象集团,产品主要有韩国泡菜等,是2008年北京奥运会产品供应商,主要任务如下:根据订单编制...
工作经历:
2008年3月至今任 金诚(北京)食品有限公司生产经理,独资,隶属韩国大象集团,产品主要有韩国泡菜等,是2008年北京奥运会产品供应商,主要任务如下:
根据订单编制生产计划,调度车间人员和安排生产,计划发货与库存量,并且运行奥运产品供应的各个监控程序,解决生产,储藏等过程发生的问题,培训员工了解QS和HACCP体系,对生产过程中遇到的问题进行预测和监控并进行预防。
2005年2月至2008年3月,任北京迪乐创新科技有限公司(太平洋世纪通集团)(饮料)技术品控部经理,工作内容如下:
1、 负责为公司制定企业标准,解决生产工艺问题,控制产品质量,进行物料控制管理;负责质量认证等相关资料、制度、流程的建立与认定工作;负责分管的全面质量管理工作,并有计划给予部门的人员技术支持和相关培训;负责公司QS取证,建立HACCP和ISO9000体系,并负责品控流程的制订和优化,负责公司相关体系的内审工作。
2、生产进行设备安装及改造以及安装、改造后作业流程的制定。
3、负责全部质量保证工作,包括原材料的检验,生产线产品及成品的质量保证;负责实验室的器械及管理工作;对质量数据进行统计分析并制定持续改进措施,能熟练应用 5S 、品控 7 大手法、绩效管理等管理工具。
2003年7月,担任北京华都肉鸡公司(国企)北京嘉谊食品合作工厂(中日合资)生产主管,熟悉食品生产过程关键点控制、肉制品生产工艺流程、食品企业的体系工作流程,并参与体系认证工作,具有食品安全分析能力和组织协调能力;参加HACCP和ISO9000体系的运作,熟悉ISO9001、HACCP 等管理体系原理和应用,并参与过华都公司对日本农林省的注册检查;负责安排生产计划,调整人员架构、生产工艺,
2002年10月--2003年4月期间,兼任**大学因特莱乳品有限公司质检。熟悉工业生产酸奶的工艺,质量控制及其检验方法;解决乳水分离问题。
教育与培训:
2003年7月正式毕业于**大学食品科学与工程专业,英语四级;公共关系资格证书、大专法律结业证书、ISO9000内审员证书与HACCP内审员证书、驾照、电脑ISO9000统计技术。 展开
2008年3月至今任 金诚(北京)食品有限公司生产经理,独资,隶属韩国大象集团,产品主要有韩国泡菜等,是2008年北京奥运会产品供应商,主要任务如下:
根据订单编制生产计划,调度车间人员和安排生产,计划发货与库存量,并且运行奥运产品供应的各个监控程序,解决生产,储藏等过程发生的问题,培训员工了解QS和HACCP体系,对生产过程中遇到的问题进行预测和监控并进行预防。
2005年2月至2008年3月,任北京迪乐创新科技有限公司(太平洋世纪通集团)(饮料)技术品控部经理,工作内容如下:
1、 负责为公司制定企业标准,解决生产工艺问题,控制产品质量,进行物料控制管理;负责质量认证等相关资料、制度、流程的建立与认定工作;负责分管的全面质量管理工作,并有计划给予部门的人员技术支持和相关培训;负责公司QS取证,建立HACCP和ISO9000体系,并负责品控流程的制订和优化,负责公司相关体系的内审工作。
2、生产进行设备安装及改造以及安装、改造后作业流程的制定。
3、负责全部质量保证工作,包括原材料的检验,生产线产品及成品的质量保证;负责实验室的器械及管理工作;对质量数据进行统计分析并制定持续改进措施,能熟练应用 5S 、品控 7 大手法、绩效管理等管理工具。
2003年7月,担任北京华都肉鸡公司(国企)北京嘉谊食品合作工厂(中日合资)生产主管,熟悉食品生产过程关键点控制、肉制品生产工艺流程、食品企业的体系工作流程,并参与体系认证工作,具有食品安全分析能力和组织协调能力;参加HACCP和ISO9000体系的运作,熟悉ISO9001、HACCP 等管理体系原理和应用,并参与过华都公司对日本农林省的注册检查;负责安排生产计划,调整人员架构、生产工艺,
2002年10月--2003年4月期间,兼任**大学因特莱乳品有限公司质检。熟悉工业生产酸奶的工艺,质量控制及其检验方法;解决乳水分离问题。
教育与培训:
2003年7月正式毕业于**大学食品科学与工程专业,英语四级;公共关系资格证书、大专法律结业证书、ISO9000内审员证书与HACCP内审员证书、驾照、电脑ISO9000统计技术。 展开
5个回答
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Work experience:
Office so far in March of 2008 Jin Cheng ( Beijing) Food limited company produces a manager, individual proprietorship, under the jurisdiction of South Korean elephant's group, the products are mainly South Korean pickles,etc., it is a products supplier of Beijing 2008 Olympic Games, the main task is as follows:
Work out to production schedule, the personnel of deployment workshop and arranging production according to the order, plan deliver and volume of stock, and operation Olympic Games all that products supply control the procedure, solve and produce, the problem taking place in course of storing etc., train the staff to understand QS and HACCP system, predict and control the question met in the production process and prevent.
From February of 2005 to March of 2008, will let Beijing guide happy innovative Science Technologies Co., Ltd. (the open group of Pacific Ocean century) (beverage) Manager of accusing of department of the technological product, the working content is as follows:
1,Responsible for making enterprise's standard for the company, solve the production technology problem, control product quality, carry on supplies control and management; Responsible for the setting-up in relevant materials, system, procedure such as quality authentication and assert the work; The overall quality management that is responsible for being in charge of, and the technical support of personnel who offer to the department in a planned way and training relevantly; Responsible for company QS's collecting evidence, establish the system of HACCP and ISO9000, is responsible for products and accuse of formulation and optimization of the procedure, responsible for examining the work inside of company's relevant systems.
2,Production carries on equipment installation, transformation and formulation of the homework procedure after installing, transforming.
3,Responsible for all quality assurance work, including the test of raw materials, production line products and finished quality assurance; Responsible for apparatus and management of the laboratory; Go on statistical analysis to quality datum and make and improve the measure continuously, can employ 5S, product to accuse of 7 loud tactics, performance and manage etc. and manage tools skillfully.
In July of 2003, served as China of Beijing meat chicken Company (state-owned enterprise) Beijing good friendship food cooperative factory ' Sino-Japanese joint-venture) Produce a executive, is familiar with food key controlling, system workflow for producing technological process, food enterprise of meat products of production process, participate in the authentication work of system, have analytical capacity of food security and organize and coordinate ability; Participate in the operation of HACCP and ISO9000 system, is familiar with management system principles such as ISO9001, HACCP,etc. and application, have participated in the registration of Japan agriculture and forestry province of the Company of China to check; Take charge of arranging the production schedule, adjust building up, production technologies of personnel,
October of 2002 --During April of 2003, hold concurrently **The university is because of the quality testing of dairy products limited company of special fields lying fallow in rotation. Familiar with the craft for producing yoghurt of industry, quality control and method of inspection; Solve the moisture of milk and leave the problem.
Educate and train:
2003 July formally graduate on **Food science of the university and project speciality, the moderate breeze of English; Certificate, driving license, computer ISO9000 of the persons who examine count technology in certificates and HACCP of persons who examine in public relations credentials, legal course-completion certificate of junior college, ISO9000.
Office so far in March of 2008 Jin Cheng ( Beijing) Food limited company produces a manager, individual proprietorship, under the jurisdiction of South Korean elephant's group, the products are mainly South Korean pickles,etc., it is a products supplier of Beijing 2008 Olympic Games, the main task is as follows:
Work out to production schedule, the personnel of deployment workshop and arranging production according to the order, plan deliver and volume of stock, and operation Olympic Games all that products supply control the procedure, solve and produce, the problem taking place in course of storing etc., train the staff to understand QS and HACCP system, predict and control the question met in the production process and prevent.
From February of 2005 to March of 2008, will let Beijing guide happy innovative Science Technologies Co., Ltd. (the open group of Pacific Ocean century) (beverage) Manager of accusing of department of the technological product, the working content is as follows:
1,Responsible for making enterprise's standard for the company, solve the production technology problem, control product quality, carry on supplies control and management; Responsible for the setting-up in relevant materials, system, procedure such as quality authentication and assert the work; The overall quality management that is responsible for being in charge of, and the technical support of personnel who offer to the department in a planned way and training relevantly; Responsible for company QS's collecting evidence, establish the system of HACCP and ISO9000, is responsible for products and accuse of formulation and optimization of the procedure, responsible for examining the work inside of company's relevant systems.
2,Production carries on equipment installation, transformation and formulation of the homework procedure after installing, transforming.
3,Responsible for all quality assurance work, including the test of raw materials, production line products and finished quality assurance; Responsible for apparatus and management of the laboratory; Go on statistical analysis to quality datum and make and improve the measure continuously, can employ 5S, product to accuse of 7 loud tactics, performance and manage etc. and manage tools skillfully.
In July of 2003, served as China of Beijing meat chicken Company (state-owned enterprise) Beijing good friendship food cooperative factory ' Sino-Japanese joint-venture) Produce a executive, is familiar with food key controlling, system workflow for producing technological process, food enterprise of meat products of production process, participate in the authentication work of system, have analytical capacity of food security and organize and coordinate ability; Participate in the operation of HACCP and ISO9000 system, is familiar with management system principles such as ISO9001, HACCP,etc. and application, have participated in the registration of Japan agriculture and forestry province of the Company of China to check; Take charge of arranging the production schedule, adjust building up, production technologies of personnel,
October of 2002 --During April of 2003, hold concurrently **The university is because of the quality testing of dairy products limited company of special fields lying fallow in rotation. Familiar with the craft for producing yoghurt of industry, quality control and method of inspection; Solve the moisture of milk and leave the problem.
Educate and train:
2003 July formally graduate on **Food science of the university and project speciality, the moderate breeze of English; Certificate, driving license, computer ISO9000 of the persons who examine count technology in certificates and HACCP of persons who examine in public relations credentials, legal course-completion certificate of junior college, ISO9000.
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March 2008 so far as Kim Chen (Beijing) Limited food production manager, sole proprietorship, under the South Korean elephant Group, a major South Korean products such as kimchi, is the 2008 Beijing Olympics products suppliers, major tasks as follows:
Under the orders of production planning, scheduling workshops and arrange production, shipment and inventory plans, product supply and operation of the various Olympic monitoring program to address the production, storage and other problems in the process, staff training and understanding of QS HACCP system, the production The problems encountered in the course of the forecast and monitoring and prevention.
February 2005 to March 2008, the Beijing Di Lok Technology Ltd. (Pacific Century-Group) (drink) technology for controlling manager, work as follows:
1, the company responsible for developing business standards and production technology issues, product quality control, material control and management; responsible for quality certification, and other relevant information, systems, processes and the establishment of that work; responsible for the charge of the overall quality of management, and there are plans The personnel departments to give technical support and related training; responsible for the company QS evidence, the establishment of HACCP and ISO9000 system and is responsible for controlling processes for the design and optimization, the company responsible for the OIA system related work.
2, production and installation of equipment and installation, after the processes of development.
3, responsible for all quality assurance work, including the testing of raw materials, finished products and production lines of quality assurance; responsible for laboratory equipment and management work on the quality of data for statistical analysis and to develop continuous improvement measures, can skillfully use 5 S, goods-7 Large practices, performance management and other management tools.
July 2003, the Beijing Huadu Chicken Company (SOE) Beijing Jia Yi cooperation in food factories (in the Japanese joint venture) in charge of production, familiar with the food production process control of key points, the meat production process, the food industry's work flow system, and Participation in system certification, a food safety organization and coordination of capacity and ability to participate in the HACCP system and the operation of ISO9000, familiar with the ISO9001, HACCP, and other management systems and application of principles, and China are involved in agriculture, forestry, the Japanese company in the registration checks in charge of arrangements Production planning, personnel structure adjustment, the production process,
October 2002 - 2003 4 month period, also due to the University ** Dairy Limited Streuli quality. Yogurt familiar with the process of industrial production, quality control and inspection methods to resolve water separation of milk.
Education and training:
July 2003 - officially graduated from the University of Food Science and Engineering, English 4; credentials of public relations, law college graduation certificate, ISO9000 certificate and OIA OIA HACCP certificate, driver's license, the computer ISO9000 statistical techniques.
Under the orders of production planning, scheduling workshops and arrange production, shipment and inventory plans, product supply and operation of the various Olympic monitoring program to address the production, storage and other problems in the process, staff training and understanding of QS HACCP system, the production The problems encountered in the course of the forecast and monitoring and prevention.
February 2005 to March 2008, the Beijing Di Lok Technology Ltd. (Pacific Century-Group) (drink) technology for controlling manager, work as follows:
1, the company responsible for developing business standards and production technology issues, product quality control, material control and management; responsible for quality certification, and other relevant information, systems, processes and the establishment of that work; responsible for the charge of the overall quality of management, and there are plans The personnel departments to give technical support and related training; responsible for the company QS evidence, the establishment of HACCP and ISO9000 system and is responsible for controlling processes for the design and optimization, the company responsible for the OIA system related work.
2, production and installation of equipment and installation, after the processes of development.
3, responsible for all quality assurance work, including the testing of raw materials, finished products and production lines of quality assurance; responsible for laboratory equipment and management work on the quality of data for statistical analysis and to develop continuous improvement measures, can skillfully use 5 S, goods-7 Large practices, performance management and other management tools.
July 2003, the Beijing Huadu Chicken Company (SOE) Beijing Jia Yi cooperation in food factories (in the Japanese joint venture) in charge of production, familiar with the food production process control of key points, the meat production process, the food industry's work flow system, and Participation in system certification, a food safety organization and coordination of capacity and ability to participate in the HACCP system and the operation of ISO9000, familiar with the ISO9001, HACCP, and other management systems and application of principles, and China are involved in agriculture, forestry, the Japanese company in the registration checks in charge of arrangements Production planning, personnel structure adjustment, the production process,
October 2002 - 2003 4 month period, also due to the University ** Dairy Limited Streuli quality. Yogurt familiar with the process of industrial production, quality control and inspection methods to resolve water separation of milk.
Education and training:
July 2003 - officially graduated from the University of Food Science and Engineering, English 4; credentials of public relations, law college graduation certificate, ISO9000 certificate and OIA OIA HACCP certificate, driver's license, the computer ISO9000 statistical techniques.
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大哥你都挣前了 拿这么大简历叫人翻译 花钱找职业翻译吧 给你好好设计设计 你得学学外语了 整这么X简历去外企呀
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的确是的,外国人比较喜欢简明扼要的,写的那么复杂,看的人投都大啦。。。
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好长哦,这种简历谁看啊!要归纳一下,清晰点!不然一看就晕,哪还会考虑啊!
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