Question

八年级英语作文:用过去式描述自己做的一道菜（不少于80词）。

Answer 1

Sweet and Sour Mandarin Fish 
In Jiangsu cuisine, there is a well-known dish called Sweet and Sour Mandarin Fish. And it is universally acknowledged that this dish is the representative of Jiangsu cuisine.  
This dish is prepared with more than 9 main ingredients including fish, cooking wine, pine nut, pepper, ketchup, salt and vinegar. First, you should make the fish clean and remove it’s bones and organs. Second the fish should be placed into a wok, with pepper and cooking wine and then fry it until its color changes. Third, make the fish like a squirrel and pour the hot and thick marinade on the fish. Then the last thing is just enjoying this beautiful and delicious “squirrel”.  
The Sweet and Sour Mandarin Fish is suitable for people of all ages. And it not only contains fat and protein but also is rich sources of the beneficial elements. So this dish is worthy of the being called the most bright pearl of Jiangsu cuisine.

Answer 2

Olive vegetable meat foam green beans:
Ingredients: olive vegetable, meat, green beans, ginger a little; 1, clean green beans cut it into sections; 2, put oil pan, heat oil, etc, the green beans into the pan fry until skin white foam (be careful not to blast the hu) after salvage. 3, the pot put oil, ginger, and fry the meat foam put all kinds of spices (note don't put so much salt, because the olives food is salty), put the Fried green beans, olives, stir together, to go out of the pot

Answer 3

Pork and Vegetable Dumplings

Mix some pork,leafy vegetables and salt.Then make small circles of dough.

Put the meat,leafy vegetable and salt on the dough.Close the dough around the meat.

Put the dumpling into a wok with hot water.

Now,it's time to eat.Enjoy your delicious dumplings.

Answer 4

now you can enjoy it by your self

追答

First , get ready for all the ingradent . one tomato , some green pepper , oil , and some hot water . salt , second , put the tomato into the hot water for few minutes , then we can peel the skin easily , next cut the toamto into pieces . burning the fire ,pour trhe oil into the pot ,heat it , then dont put some water in the pot until the water boil . then put the tomato into the pot , next , put some salt , and wait for boiling ,at last put a little green pepper into the soup , now you can