转基因食品的优缺点英文作文?

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gongzhen52
2019-11-11 · TA获得超过4.9万个赞
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The advantages of genetically modified food: it can increase crop yield; reduce production cost; enhance the ability of crop to resist insect and virus; improve the storage resistance of agricultural products.
For example: genetically modified food - potatoes; shorten the time of crop development; get rid of the supply of four seasons; break the boundaries of species, cultivate new species, and produce food that is conducive to human health.
Disadvantages of genetically modified food: the so-called increase in production is not affected by the environment. If there is a natural disaster of rain and snow, it may also reduce production even more severely. At the same time, in the process of cultivation, genetically modified crops may evolve into farmland weeds; other species may be affected by gene rafting; genetically modified food may cause allergies, etc
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2019-12-23 · 把复杂的事情简单说给你听
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ShouldGenetically Modified Food be Stopped?
Along with the increased commercialization and planting of a rangeof genetically modified (GM) crops globally, the safety of genetically modifiedcrops and genetically modified food (GMF) has become a hot topic and majorpublic concern.In recent years, the issue of GMF has become one of thehottest debating topics around the society.So, should GMF be stopped?
Some think that GMF should not be stopped.GM food is newwith both good prospects for growth and potential threats.Likewise, GMtechnology can allow crops to become resistant to drought and pests as well asproduce a higher yield, whereas a vast majority of people hold that GMF can causediseases which are immune to antibiotics.Moreover, some experts declarethat people who consume to such food stand high chances of gettingcancer.As the long-term effects on health are unknown, many people preferto stay away from GM food.
As a scientific researcher, I think GMF should not bestopped.GM technology is one of cores of the knowledge economy in the21th century.GMF is the inevitable product as the result of humanproductivity and GM technology progress.We pin on GM technology heavy hopesthat it will better our life quality and get rid of poverty andhunger.And we cherish the hopes that scientists can do more researchesabout its health effects, and producers can mark GM food to ensure food safetyand consumers' benefits.
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