Question

湖南特色

湖南的特色请介绍下

Answer 1

Answer 2

你是要介绍湖南特色菜吧，呵呵，我就是地道的湖南人，说道特色菜，推荐以下几款
1.剁椒鱼头，有些地方是双色鱼头，喜欢吃鱼头的朋友可不要错过，新鲜的鱼头配上酸辣的剁辣椒，可是别有一番风味啊

2.虎皮煎椒，吃湖南菜怎能少辣，鲜嫩多汁的青辣椒不仅排毒养颜，而且还抗感冒呢，呵呵，而且新鲜的青辣椒一般也不怎么辣，值得一试哦

3.红烧肉，湖南是毛主席的故乡，那就来个他老人家喜欢的红烧肉吧，肥而不腻

4.外婆菜，我超级喜欢的菜，朋友都说没志气，怎么会喜欢一盘咸菜，呵呵没办法，就是喜欢，超级下饭。据说是因为以前很穷，有个人的外婆将家里的剩菜咸菜什么的混合了炒炒就吃，后面就称为外婆菜了，好温馨的~~~

上面四样很常见也很家常，由于临时有事，就先说道这里吧，不过还是先报下其他菜名：
农家小炒肉（辣椒炒肉），农家一碗香，家常豆腐，酸菜鱼，腊肉系列，坩埚系列。
对了对了，到了湖南，小吃要吃臭豆腐，还推荐我家乡，常德酱板鸭，常德米粉，哦哦哦

Answer 3

腊肉是家家都有的.所以腊肉的味道也非常好.
罐子菜.比如酸菜,乳豆腐,含蒜等.这些都是湖南土生土特色.臭豆腐很难吃到正宗的.还是少吃为宜.

Answer 4

我是一名湘菜厨师，也是（湘菜厨师—唐杰）网站的站长，湘菜现在流行的有，小米椒鱼头，农家小炒肉，还有湖南的腊味（适量吃点，蛮不错的）具体的可以到网站看看，现在最好的湘菜网站

Answer 5

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