Question

白灼虾煮几分钟

Answer 1

白灼虾煮5分钟后可以食用，方法如下：

准备材料：虾500克、香醋适量、生抽适量、葱适量、姜适量、花椒适量、食盐适量、白酒适量、水适量。

1、第一步把准备好的姜汁、香醋、生抽放一起，用筷子搅拌均匀，当做料汁。

/iknow-pic.cdn.bcebos.com/d4628535e5dde711a77e3598a8efce1b9d16612b"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d4628535e5dde711a77e3598a8efce1b9d16612b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d4628535e5dde711a77e3598a8efce1b9d16612b"/>

2、然后把准备好的虾用清水洗干净。

/iknow-pic.cdn.bcebos.com/b2de9c82d158ccbf3b81c35416d8bc3eb135419a"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b2de9c82d158ccbf3b81c35416d8bc3eb135419a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/b2de9c82d158ccbf3b81c35416d8bc3eb135419a"/>

3、锅中加水，食盐、葱段、姜片、花椒，使用大火烧开。

/iknow-pic.cdn.bcebos.com/d50735fae6cd7b890c514ced002442a7d9330e9a"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d50735fae6cd7b890c514ced002442a7d9330e9a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d50735fae6cd7b890c514ced002442a7d9330e9a"/>

4、锅内放入白酒煮开。

/iknow-pic.cdn.bcebos.com/43a7d933c895d1433403924d7cf082025aaf0762"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/43a7d933c895d1433403924d7cf082025aaf0762?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/43a7d933c895d1433403924d7cf082025aaf0762"/>

5、倒入洗好的虾，煮5分钟。

/iknow-pic.cdn.bcebos.com/f7246b600c338744136959125e0fd9f9d72aa034"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/f7246b600c338744136959125e0fd9f9d72aa034?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/f7246b600c338744136959125e0fd9f9d72aa034"/>

6、5分钟后把虾捞出放入冰水中镇一下。

/iknow-pic.cdn.bcebos.com/8cb1cb134954092392c615109d58d109b3de4934"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/8cb1cb134954092392c615109d58d109b3de4934?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/8cb1cb134954092392c615109d58d109b3de4934"/>

7、盛出，完成。

/iknow-pic.cdn.bcebos.com/e4dde71190ef76c69ea68d459216fdfaaf516763"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/e4dde71190ef76c69ea68d459216fdfaaf516763?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/e4dde71190ef76c69ea68d459216fdfaaf516763"/>

注意事项：

水中加入葱、姜、花椒和白酒可以起到祛腥的作用，食用起来口感更好。

Answer 2

5分钟左右。

若虾较大较多，则可多煮2分钟；若虾较少较小，则只需煮5分钟即可，具体根据虾的数量和大小来判断，掌握好火候，因为若是未熟的虾，食用则会影响健康；若是过熟的虾，则过于有韧劲，食用起来影响口感。煮熟的虾可以蘸蘸料一起食用。

白灼虾选购注意事项

到超市选购虾的话，首先不能挑选太小的，否则煮熟剥壳之后都没什么肉了。买虾就要买大个头的呢，另外生猛的虾才是你的今晚的盘中菜哦。

虾如果不停游来游去的话，这种虾可以买哦，不要买那种已经不会动了的虾。挑选虾之后要赶紧带回家处理呢，现在的温度比较高，虾很容易死掉哦。

以上内容参考  百度百科-白灼虾