Question

急求英文翻译！！谢谢！

配料：清酒3/10，樱桃酒1/20，柠檬汁1/20，汤力水4/10，蓝色柑香酒微量，白色柑香酒1/5

容器：高脚玻璃杯

调配方法：将清酒、冰块、白色柑香酒、樱桃酒与柠檬汁倒入调酒壶中，摇荡后倒入杯中，加满汤力水，再将蓝色柑香酒慢慢沿杯边倒入杯底

Answer 1

鸡尾酒啊。我的最爱。
Ingredients: 6 part fine rice wine, 1 part kirsch, 1 part lemonade, 8 part tonic water, trace of blue orange-flavored liqueur and trace of triple sec.
Container: tall glass
Instructions:
Mix and shake everything together (except the blue orange-flavored liqueur and tonic water), fill with tonic water and pour over the blue orange-flavored liqueur,

Answer 2

Ingredients: Sake 3 / 10, Cherry Liquor 1 / 20, lemon juice 1 / 20, Tonic Water 4 / 10, blue trace mandarin, tangerine and white 1 / 5

Containers: glass tall

Deployment Methods: Sake, ice, white mandarin, Cherry wine cup with the lemon juice into the tune, the sway poured into a glass after, tonic water to fill, and then slowly along the blue cup mandarinside down into the bottom of the cup

Answer 3

Ingredients: Sake 3 / 10, Cherry Liquor 1 / 20, lemon juice 1 / 20, Tonic Water 4 / 10, blue trace香酒mandarin, tangerine and white香酒1 / 5

Containers: glass tall

Deployment Methods: Sake, ice, white mandarin香酒, Cherry wine cup with the lemon juice into the tune, the sway poured into a glass after, tonic water to fill, and then slowly along the blue cup mandarin香酒side down into the bottom of the cup