中国餐桌礼仪20条英语怎么写？
一、入座的礼仪。先请客人入座上席，再请长者入座客人旁依次入座，入座时要从椅子左边进入。入座后不要动筷子，更不要弄出什么响声来，也不要起身走动。如果有什么事要向主人打招呼（正对门口的为上座，一般是根据对方的身份地位来安排）。
The etiquette of taking a seat. First invite the guests to take a seat, and then invite the elderly to take a seat. Next to the guests, take a seat in turn. When taking a seat, enter from the left side of the chair. Don't move your chopsticks, make any noise,or get up and walk. If there is anything to say hello to the host (the one facing the door is the seat, which is generally arranged according to the identity of the other party)
二、进餐时，先请客人中长者动筷子。夹菜时每次少一些，离自己远的菜就少吃一些，吃饭时不要出声音，喝汤时也不要出声响，喝汤用汤匙一小口一小口地喝，不宜把碗端到嘴边喝。
When dining, please ask the elderly to move their chopsticks first. Eat less when you're far away from you. Don't make any noise when you eat, and don't make any noise when you drink soup. When you drink soup,take small mouthfuls with a spoon. It's not suitable to drink the bowl to your mouth. When the soup is too hot, drink it after it's cold. Don't drink it while blowing。
三、汤太热时凉了以后再喝，不要一边吹一边喝。有的人吃饭喜欢使劲咀嚼脆食物，发出很清晰的声音来，这种做法是不合礼仪要求的，特别是和众人一起进餐时，就要尽量防止出现这种现象。
Some people like to chew crisp food hard and make a clear voice when they eat. This practice is not in line with the etiquette requirements, especially when dining with people, we should try our best to prevent this phenomenon。
扩展资料
“餐桌礼仪”是一门很深刻的学问，它体现了一种儒家文化的传承，传播和精髓。比如，“尊老爱幼”，“长幼有序”在餐桌礼仪上就很讲究，我们都是先给长辈先盛饭，在给比自己年幼的盛饭，最后给自己盛饭。
再比如：从古至今很多重要的商业洽谈，重要决定，或是朋友间的相互往来，基本上都是和餐桌离不开的，所以餐桌礼仪至关重要。
中国古代就有所谓的站有站相，坐有坐相，吃有吃相，睡有睡相。这里说的进餐礼仪就是指吃相，要使吃相优雅，既符合礼仪的要求，也有利于我国饮食文化的继承和发展。
