Question

请将这些食谱内容翻译成英文。。要专业点的哦。。。

以下是这些食谱菜单。。。希望能有比较专业的翻译。。。谢谢。。。风味排骨   芥菜鸭丝  腊肉蕨菜  鲜椒鸡  鲜炒黄喉  仔姜兔  藤椒君花  金牌仔鸡  泡椒牛娃  泡椒牛柳  水煮牛柳 干煸肥肠 黄辣丁  丁桂  鲢鱼  江团  土凤  黔鱼 炝锅鲫鱼 风味豆瓣鱼   酸菜鱼  水煮鱼  家常鲫鱼  荤三鲜汤  素三鲜汤  榨菜肉丝汤  紫菜蛋花汤  豆腐汤  酸菜粉丝汤  番茄蛋花汤  韭黄酸汤  肉片汤 

Answer 1

亲， 你去买一本 关于 这方面的英语书籍吧 最近 中央有统一各种菜的英语名

Answer 2

Chop mustard flavor duck meat fern fresh pepper chicken fresh fried yellow Aberdeen Jiang Tu vine Cayenne Jun flower gold chicken pickled pickle beef boiled ox willow willow Niu Wa fried intestines yellow hot man Ding Gui silver Jiang Tuan soil chicken Guizhou fish Qiang pan crucian carp fish and beans pickled fish flavor boiled fish of crucian carp soup Three C three homemade soup shredded pork soup seaweed and egg soup with bean curd soup pickled cabbage and vermicelli soup Tomato egg soup with chives and sour pork soup

Answer 3

Chop mustard flavor duck meat fern fresh pepper chicken fresh fried yellow Aberdeen Jiang Tu vine Cayenne Jun flower gold chicken pickled pickle beef boiled ox willow willow Niu Wa fried intestines yellow hot man Ding Gui silver Jiang Tuan soil chicken Guizhou fish Qiang pan crucian carp fish and beans pickled fish flavor boiled fish of crucian carp soup Three C three homemade soup shredded pork soup seaweed and egg soup with bean curd soup pickled cabbage and vermicelli soup Tomato egg soup with chives and sour pork soup